Ulitsa Gilyarovskogo, 65,
BUSINESS HOURS :
Monday – Sunday
from 12.00 to 00.00
+7 (916) 222-65-43
+7 (495) 99-77-665
AVERAGE PRICE :
2000 rub. per person (excluding drinks)
“Vladivostok” is a two-level restaurant of Russian Far East cuisine on Gilyarovsky street.
The menu focuses on seafood and contains unusual dishes of the Russian Far East: pelmeni with venison, a dish based on an old Russian recipe-skobyanka, which is prepared with cucumaria, or sea cucumber, catfish, mussels and Kamchatka crab meat.
You can order a pot of Magadan prawns or an assortment of oysters, crab, scallops and prawns.
Another feature of the restaurant is an ice showcase, where fresh seafood is collected.
Every weekend, the restaurant hosts musical evenings with live music, and there is a separate room with karaoke.